Today's meals:
Breakfast: Peaches w/ agave and almonds (touch of cinnamon)
Lunch: carrot/slaw salad from yesterday
snack: Goji Berries
Dinner: raw corn, anaheim chilis stuffed w/almond garden pate
Almond garden pate recipe: I don't really measure, I just throw everything in the processor and press start! But I added some measurements here if anyone wants to try the recipe:
almonds (about 1 cup)
garlic (1 clove)
anaheim chili 1/2 of 1 medium size
shredded carrots (1/2 cup to 1 cup)
jalapeno (1/4 of a medium sized one) Add this if you like spicy stuff
olive oil (to get things moist)
I add freshly grinded black pepper and celtic salt
NOTE: I always taste stuff before I remove it from the processor to make sure it has enough flavor-then I add whatever I feel is missing.
Social event- went to the movies to see the Dark Knight -just had water (I have to admit that the popcorn smelled really good)!
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